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From Dearth to Plenty: The Modern Revolution in Food Production

by

Blaxter, Kenneth, Robertson, Noel R.

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From Dearth to Plenty: The Modern Revolution in Food Production, ISBN 9780521041959 Own This Book? Sell It
ISBN-13:

9780521041959

ISBN:

0521041953

Pub Date: 2007
Publisher: Cambridge University Press Summary: An absorbing story of scientific discovery and its exploitation for technological advance in agriculture is told in this book. It sets this against the financial and business constraints of the individual farmer and the industry as a whole. It encapsulates the history of an important period, 1936-86, when Government policy sought to aid the competitiveness of the industry through fiscal measures and by encouraging sc [read more]
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Product Details
ISBN-13:

9780521041959


ISBN:

0521041953


Pub Date: 2007
Publisher: Cambridge University Press

An absorbing story of scientific discovery and its exploitation for technological advance in agriculture is told in this book. It sets this against the financial and business constraints of the individual farmer and the industry as a whole. It encapsulates the history of an important period, 1936-86, when Government policy sought to aid the competitiveness of the industry through fiscal measures and by encouraging scientific and technical innovation. It thus provides a framework of understanding for current policy-making in agriculture.

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