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Food Science

Author: 


ISBN-13: 

9780023601927


ISBN: 

0023601922


Publisher:  Prentice Hall
Summary: Jamesen, Karen S. is the author of Food Science, published under ISBN 9780023601927 and 0023601922. Two hundred nine Food Science textbooks are available for sale on ValoreBooks.com, one hundred four used from the cheapest price of $10.04, or buy new starting at $59.79.

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105 New from $59.79 104 Used from $10.04
  • Used $10.04
  • New $59.79
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Food Science

ISBN-13: 9780023601927


ISBN: 0023601922


Publisher: Prentice Hall
www.ValoreBooks.com is the best place for cheap Food Science rentals, or used and new condition books that can be mailed to you in no time.
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