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Food, Nutrition, and the Young Child






Edition:  4
Pub Date: 
Publisher:  Prentice Hall PTR
Summary: 1. Nutrition: What Is It? 2. Foods for Health. 3. The Infant (Birth to 12 Months). 4. The Toddler (1-3 Years). 5. The Preschooler (3-5 Years). 6. The 6 to 8 Year Old. 7. The Menu. 8. Integrating Food and Nutrition Concepts into the Early Childhood Curriculum. 9. Parent Involvement in Nutrition Education. Index.

Endres, Jeanette is the author of Food, Nutrition, and the Young Child, published 1993 under ISBN ...9780023337215 and 0023337214. Five Food, Nutrition, and the Young Child textbooks are available for sale on ValoreBooks.com, four used from the cheapest price of $0.01, or buy new starting at $73.10. [read more]

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Food, Nutrition, and the Young Child

ISBN-13: 9780023337215

ISBN: 0023337214

Edition: 4th

Pub Date:
Publisher: Prentice Hall PTR
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