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Food for Fifty

Author: 


ISBN-13: 

9780130205353


ISBN: 

0130205354


Edition:  11
Pub Date: 
Publisher:  Prentice Hall PTR
Summary: Mary Molt is assistant director of Housing and Dining Services and assistant professor of Hotel, Restaurant and Institution Management, and Dietetics (HRIMD), Kansas State University.

Molt, Mary K. is the author of Food for Fifty, published 2000 under ISBN 9780130205353 and 0130205354. One Food for Fifty textbook is available for sale on ValoreBooks.com, or buy new starting at $43.00.

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Food for Fifty

ISBN-13: 9780130205353


ISBN: 0130205354


Edition: 11th


Pub Date:
Publisher: Prentice Hall PTR
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