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Food Culture in the Caribbean

Author: 


ISBN-13: 

9780313327643


ISBN: 

0313327645


Pub Date: 
Publisher:  Greenwood Publishing Group, Incorporated
Summary: Exploring the diversity of Caribbean cultures & their history through cuisine, Lynn Marie Houston highlights the many different influences on food customs in the region & shows how traditions from the Americas, Africa & Europe have combined to create a distinctive Caribbean flavour.

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ISBN-13:

9780313327643


ISBN:

0313327645


Pub Date:
Publisher: Greenwood Publishing Group, Incorporated
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