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38369364

9781118383810

The Chemistry of Food

The Chemistry of Food
$144.97
$3.95 Shipping
  • Condition: New
  • Provider: buybestbooks15 Contact
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  • Ships From: STERLING HEIGHTS, MI
  • Shipping: Standard
  • Comments: New Book Original US edition, We Ship to PO BOX Address also.
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Product details

  • ISBN-13: 9781118383810
  • ISBN: 1118383818
  • Edition: 1
  • Publication Date: 2014
  • Publisher: Wiley-Blackwell

AUTHOR

Jan Velisek

SUMMARY

Jan Velisek is the author of 'The Chemistry of Food', published 2014 under ISBN 9781118383810 and ISBN 1118383818.

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