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Feast and Famine A History of Food in Ireland, 1500-1920

Author: 


ISBN-13: 

9780198227519


ISBN: 

0198227515


Publisher:  Oxford University Press, Incorporated
Summary: This text traces the history of food and famine in Ireland. The authors explore the economic and social forces which have lain behind changes in diet, as well as the more personal motives of taste, preference, and nutrition.

Clarkson, Leslie A. is the author of Feast and Famine A History of Food in Ireland, 1500-1920, published under ISBN 9780198227519 and 0198227515. Fifty four Feast and Famine A History of... Food in Ireland, 1500-1920 textbooks are available for sale on ValoreBooks.com, one used from the cheapest price of $100.53, or buy new starting at $141.82. [read more]

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Feast and Famine A History of Food in Ireland, 1500-1920

ISBN-13: 9780198227519


ISBN: 0198227515


Publisher: Oxford University Press, Incorporated
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