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Cooking the Gullah Way, Morning, Noon, and Night

by

Robinson, Sallie Ann, Harris, Jessica B.

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Cooking the Gullah Way, Morning, Noon, and Night, ISBN 9780807858431 Own This Book? Sell It
ISBN-13:

9780807858431

ISBN:

0807858439

Pub Date: 2007
Publisher: University of North Carolina Press Summary: Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their West African-influenced Gullah culture. With this cookbook, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. Includes 75 recipes and 25 folk  [read more]
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Product Details
ISBN-13:

9780807858431


ISBN:

0807858439


Pub Date: 2007
Publisher: University of North Carolina Press

Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their West African-influenced Gullah culture. With this cookbook, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. Includes 75 recipes and 25 folk remedies.

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