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Chemical Analysis of Antibiotic Residues in Food (Wiley - Interscience Series on Mass Spectrometry)

Author: 


ISBN-13: 

9780470490426


ISBN: 

047049042X


Pub Date: 
Publisher:  Wiley & Sons, Incorporated, John
Summary: Wang, Jian is the author of Chemical Analysis of Antibiotic Residues in Food (Wiley - Interscience Series on Mass Spectrometry), published 2011 under ISBN 9780470490426 and 047049042X. Four hundred sixty seven Chemical Analysis of Antibiotic Residues in Food (Wiley - Interscience Series on Mass Spectrometry) textbooks are available for sale on ValoreBooks.com, one hundred used from the cheapest price of $110.53, or b...uy new starting at $110.53. [read more]

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Chemical Analysis of Antibiotic Residues in Food (Wiley - Interscience Series on Mass Spectrometry)

ISBN-13: 9780470490426


ISBN: 047049042X


Pub Date:
Publisher: Wiley & Sons, Incorporated, John
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