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Book of Fish & Shellfish

by

Walden, Hilaire

$0.75 $3.95 Shipping
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Item Details
Condition: Used - Good Seller:
rivercitybooks
Rating: (368) 87% Ships From: Tualitan, OR Shipping: Standard, Expedited Comments: GOOD with average wear to
cover, pages and binding.
We ship quickly and work
hard ... [more] GOOD with average wear to
cover, pages and binding.
We ship quickly and work
hard to earn your
confidence. Orders are
generally shipped no later
than next business day. We
offer a no hassle
guarantee on all our items. [less]
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4 Usedfrom $0.75
Book of Fish & Shellfish, ISBN 9781557881885 Own This Book? Sell It
ISBN-13:

9781557881885

ISBN:

155788188X

Publisher: Penguin Group (USA) Incorporated Summary: Whether it's elegantly dished for special occasions or quick family dinners, this new addition to the popular Book of . . . series will give useful advice on buying, storing, and general guidelines for cooking--plus irresistible recipes--for a wide range of fish and shellfish dishes. Illustrated with step-by-step photos showing cooking techniques.
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Good
  • Seller: rivercitybooks
  • Seller Rating: (368) 87%
  • Ships from: Tualitan, OR
  • Shipping Methods: Standard, Expedited
  • Comments:
    GOOD with average wear to cover, pages and binding. We ship
    quickly and work hard to earn your confidence. Orders are
    generally shipped no later than next business day. We off [more]

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1 In-Stock
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1 In-Stock
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Used
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  • Seller: ttwavesb
  • Seller Rating: (61) 94%
  • Ships from: Albuquerque, NM
  • Shipping Methods: Standard, Expedited
  • Comments: Could have highlighting, underlining, shelf wear, and/or writing. Next day shipping! Delivery Confirmation on all orders!!
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Product Details
ISBN-13:

9781557881885


ISBN:

155788188X


Publisher: Penguin Group (USA) Incorporated

Whether it's elegantly dished for special occasions or quick family dinners, this new addition to the popular Book of . . . series will give useful advice on buying, storing, and general guidelines for cooking--plus irresistible recipes--for a wide range of fish and shellfish dishes. Illustrated with step-by-step photos showing cooking techniques.

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