Bon Appetit Travels Through France With Knife, Fork and Corkscrew
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9780756763541
ISBN:0756763541
Publisher: DIANE Publishing Company Summary: Mayle, acclaimed for his novels based on his experiences living in Provence, here brings hilariously & affectionately to life a nation that can get passionate about a frog's leg or a well-turned omelet & organize a marathon fueled only on Medoc. Among his many gastronomic experiences traveling around the country, he visits Livarot, where his nose encounters its far from modest fromage, & revels in the spectacle of th [read more]- 30-Day No-Hassle Returns
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9780756763541
ISBN:
0756763541
Publisher: DIANE Publishing Company
Mayle, acclaimed for his novels based on his experiences living in Provence, here brings hilariously & affectionately to life a nation that can get passionate about a frog's leg or a well-turned omelet & organize a marathon fueled only on Medoc. Among his many gastronomic experiences traveling around the country, he visits Livarot, where his nose encounters its far from modest fromage, & revels in the spectacle of the annual cheese-eating contest; he attends a church service in Richerenches to celebrate the truffle; in Martigny-les-Bains he learns the best way to eat snails; in Vittel, haven of the frog-fancier, he becomes the first English confrere. He discovers a high level of enthusiasm that turns eating & drinking into a celebration. Illustrated.
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