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Accelerated Processing of Meat

by

Romita, A. C., Valin, C., Taylor, A. A.

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Accelerated Processing of Meat, ISBN 9781851661565 Own This Book? Sell It
ISBN-13:

9781851661565

ISBN:

1851661565

Publisher: Elsevier Applied Science Publishers, Limited
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Product Details
ISBN-13:

9781851661565


ISBN:

1851661565


Publisher: Elsevier Applied Science Publishers, Limited
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