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1001 4-Ingredient Recipes

by

Gillespie, Gregg R., Barry, Peter

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Condition: Used - Acceptable Seller: Rating: (15,625) 94% Ships From: Mishawaka, IN Shipping: Standard, Expedited Comments: Former Library book. Shows
definite wear, and perhaps
considerable marking on
insi... [more]
Former Library book. Shows
definite wear, and perhaps
considerable marking on
inside. 100% Money Back
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1001 4-Ingredient Recipes, ISBN 9781579122072 Own This Book? Sell It
ISBN-13:

9781579122072

ISBN:

1579122078

Publisher: Black Dog & Leventhal Publishers, Incorporated Summary: Great home cooking doesn't have to be difficult! Not when you have Gregg Gillespie's 4-ingredient magic at your fingertips. The wide range of tasty recipes he's put together here - the largest such collection ever compiled - including everything from appetizers, soups, and salads to poultry, fish, meat, vegetables, side dishes, and desserts. Each and every recipe is illustrated in color and features easy-to-follow in [read more]
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  • Seller: Better World BooksRecommended Seller
  • Seller Rating: (15,625) 94%
  • Ships from: Mishawaka, IN
  • Shipping Methods: Standard, Expedited
  • Comments:
    Former Library book. Shows definite wear, and perhaps
    considerable marking on inside. 100% Money Back Guarantee.
    Shipped to over one million happy customers. Your purchase
    ben [more]

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LOW ITEM PRICE
Used
Acceptable
  • Seller: Better World BooksRecommended Seller
  • Seller Rating: (15,625) 94%
  • Ships from: Mishawaka, IN
  • Shipping Methods: Standard, Expedited
  • Comments:
    Former Library book. Shows definite wear, and perhaps
    considerable marking on inside. 100% Money Back Guarantee.
    Shipped to over one million happy customers. Your purchase
    ben [more]

  • Contact seller about this item
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Product Details
ISBN-13:

9781579122072


ISBN:

1579122078


Publisher: Black Dog & Leventhal Publishers, Incorporated

Great home cooking doesn't have to be difficult! Not when you have Gregg Gillespie's 4-ingredient magic at your fingertips. The wide range of tasty recipes he's put together here - the largest such collection ever compiled - including everything from appetizers, soups, and salads to poultry, fish, meat, vegetables, side dishes, and desserts. Each and every recipe is illustrated in color and features easy-to-follow instructions, serving suggestions, and cross-references to a handy chapter on seasoning blends, sauces, dips, and dressings. A quick and satisfying meal may just be 4 ingredients away!

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