Cooking Textbooks

Browse New & Used Cooking Textbooks

Cooking is something that everyone thinks they know something about, whether they have the ability to cook beans on toast for one or a lavish five course meal for a group of family and friends. No matter what your level of expertise is there is always room for improvement and the fine-tuning of techniques and skills. The discounted cooking textbooks available online here will help you develop your cooking knowledge whether your focus is on menu planning, cooking fundamentals, wine, baking and pastry, food from different cultures, the science behind cooking, foods for different age groups, healing with food or experimental foods we have plenty for you to choose from. By using the ISBN number for the books on your college tutor's recommended reading lists you can make sure you find exactly the right books for your course. The only problem you will be left with is trying not to get too hungry reading about food while you study! Take advantage of our buyback service when you are finished with the books.

Results 301 - 350 of 2,867 for Cooking Textbooks
301.
Party Life : 179 of My Favorite Cocktail Recipe's by Bank$, Antwan 'ANT ' ISBN: 9780988642829 List Price: $11.79
302.
Survival and Seduction Cooking for Guys : From Boiling Water... to Inviting a Lady over for ... by Fike, Russell, Fike, Donald ISBN: 9780988616608 List Price: $19.99
303.
Introduction to Gastronomy by Forrest, Beth, Kinder, Kari ISBN: 9781609278762
305.
Eckert Family Spring Cookbook : Strawberry, Asparagus, Herb Recipes, and More by Eckert-Tantillo, Jill, Ecke... ISBN: 9781935806769 List Price: $12.00
306.
Wild Rice : A Complete Guide to Harvesting and Cooking by Hauser, Susan Carol ISBN: 9781629145563
309.
Bite of the Big Apple : My Food Adventure in New York by Trapaga, Monica, Tulloch, L... ISBN: 9781921383052 List Price: $36.00
310.
Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs by The Duchess of Northumberla... ISBN: 9780750956314
311.
Foods of Brazil by VeLure Roholt, Christine ISBN: 9781626171152 List Price: $22.95
316.
On Cooking A Textbook of Culinary Fundamentals by Labensky, Sarah R., Hause, ... ISBN: 9780138626402 List Price: $92.00
318.
Patisserie by Hanneman, Leonard J. ISBN: 9780750669283 List Price: $54.95
319.
Profitable Menu Planning by Drysdale, John A., Galipeau... ISBN: 9780130891648 List Price: $84.00
320.
Ingredients for Bakers by Matz, Samuel A. ISBN: 9780942849004 List Price: $59.00
321.
Potatoes Postharvest by Bishop, C., Pringle, R., Th... ISBN: 9780851995021 List Price: $110.00
322.
Starbucks (Corporations That Changed the World) by Bussing-Burks, Marie ISBN: 9780313364587 List Price: $45.00
323.
Historical Dictionary of Indian Food by Achaya, K. T. ISBN: 9780195658682 List Price: $35.00
324.
Snacks by Schaefer, Lola M., Schaefer... ISBN: 9781410922175 List Price: $28.21
325.
Caffeinated Beverages Health Benefits, Physiological Effects, and Chemistry by Parliment, Thomas H., Ho, C... ISBN: 9780841236547 List Price: $300.00
326.
Garlic for Health by Lau, Benjamin ISBN: 9780941524322 List Price: $3.95
327.
Break the Weight-Loss Barrier by Meschino, James, Simon, Bar... ISBN: 9780137454075
328.
Boastful Chef The Discourse of Food in Ancient Greek Comedy by Wilkins, John ISBN: 9780199240685 List Price: $199.00
329.
Cookery for the Hospitality Industry by Dodgshun, Graham, Peters, M... ISBN: 9780521547581 List Price: $36.99
330.
Closet of the Eminently Learned Sir Kenelm Digby, Kt., Opened, 1669 by Stevenson, Jan, Davidson, P... ISBN: 9780907325765 List Price: $45.00
331.
Cooking in America, 1840-1945 by McLean, Alice L. ISBN: 9780313335747 List Price: $45.00
332.
Flavor Chemistry Trends and Developments by Teranishi, Roy, Buttery, Ro... ISBN: 9780841215702 List Price: $45.00
333.
Indian and Mughlai Rice Treats by Vijay, G. Padma ISBN: 9788120710702
334.
Chocolate by Holzschuher, Cynthia ISBN: 9781576901182 List Price: $9.99
335.
Cooking for Elderly People by Stewart, Alan ISBN: 9780863880674
336.
Cake Decorating with Sugarpaste by Coward, Sylvia ISBN: 9781853680007 List Price: $19.95
337.
Japanese Light by Barber, Kimiko, Dorling Kin... ISBN: 9780135017760 List Price: $13.27
338.
Easy Food Tips for Heart-Healthy Eating by American Heart Association ... ISBN: 9780133682267
339.
Ingredients for Bakers by Matz, Samuel A. ISBN: 9780942849172 List Price: $89.00
340.
Drying Technology in Agriculture and Food Sciences by Mujumdar, Arun S. ISBN: 9781578081486 List Price: $79.50
341.
Ultimate Christmas Cookbook Over 200 Recipes for Seasonal Eating by Ainley, Sarah ISBN: 9780788191886 List Price: $25.00
342.
Windmills in My Oven by Pagrach-Chandra, Gaitri ISBN: 9781903018187 List Price: $24.95
343.
Profitable Menu Planning-w/3disk by Drysdale, John A. ISBN: 9780136469445 List Price: $67.50
344.
Psychology of Wine: Truth and Beauty by the Glass by Mitchell, Evan, Mitchell, B... ISBN: 9780313376504
345.
Complete Book of Herbs, Spices and Condiments by Rinzler, Carol Ann ISBN: 9780816020089 List Price: $22.95
346.
Making Fast Food From the Frying Pan into the Fryer by Reiter, Ester ISBN: 9780773508439 List Price: $95.00
349.
Healing With Whole Foods: Oriental Traditions and Modern Nutrition by Pitchford, Paul ISBN: 9781556432217 List Price: $60.00
350.
Taste the Difference by Wall, Muriel ISBN: 9780941472036 List Price: $6.00
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