1.
Nutrition for Foodservice and Culinary Professionals
by Drummond, Karen Eich, Brefere, L...
ISBN-13: 9780470052426
ISBN-10: 0470052422
Hardcover, 2009
Edition: 7th
List Price: $100.95
2.
Nutrition for Foodservice and Culinary Professionals, Study Guide
by Drummond, Karen Eich, Brefere, L...
ISBN-13: 9780470285473
ISBN-10: 0470285478
Paperback, 2009
Edition: 7th
List Price: $44.95
3.
Supervision in the Hospitality Industry Applied Human Resources
by Miller, Jack E., Walker, John R....
ISBN-13: 9780471657484
ISBN-10: 0471657484
Hardcover, 2006
Edition: 5th
List Price: $96.95
4.
So You Are a Chef w/CD-ROM
by Brefere, Lisa M., Drummond, Kare...
ISBN-13: 9780470251270
ISBN-10: 0470251271
Paperback, 2008
List Price: $25.00
5.
Supervision in the Hospitality Industry Applied Human Resources
by Miller, Jack E., Walker, John R....
ISBN-13: 9780470099087
ISBN-10: 0470099089
Paperback, 2006
List Price: $35.00
6.
Nutrition for Foodservice and Culinary Professionals
by Drummond, Karen Eich, Brefere, L...
ISBN-13: 9780471599760
ISBN-10: 047159976x
Hardcover, 2007
Edition: 6th
List Price: $96.95
7.
Nutrition for Foodservice and Culinary Professionals
by Drummond, Karen Eich, Brefere, L...
ISBN-13: 9780471312703
ISBN-10: 0471312703
Paperback, 2003
List Price: $45.00
8.
Supervision in the Hospitality Industry
by Miller, Jack E., Drummond, Karen...
ISBN-13: 9780471396895
ISBN-10: 0471396893
Hardcover, 2002
Edition: 4th
List Price: $80.00
9.
Supervision: WITH Student Access Card for Blackboard
by Jack E. Miller, Mary Porter, Kar...
ISBN-13: 9780471792482
ISBN-10: 0471792489
2005
Edition: 4thth
OUT OF STOCK
See Availability on Amazon10.
So You Want to Be a Chef: Your Guide to Culinary Careers with CD-ROM
by Brefere, Lisa M., Drummond, Kare...
ISBN-13: 9780470088562
ISBN-10: 0470088567
Textbook Paperback, 2008
Edition: 2nd
List Price: $35.00
11.
Science Chef Travels Around the World Fun Food Experiments and Recipes for Kids
by D'Amico, Joan, Drummond, Karen E...
ISBN-13: 9780471117797
ISBN-10: 047111779X
List Price: $12.95
12.
Coming to America Cookbook Delicious Recipes and Fascinating Stories from America's Many Cul...
by Drummond, Karen Eich, D'Amico, Joan
ISBN-13: 9780471483359
ISBN-10: 0471483354
Paperback, 2005
List Price: $16.95
13.
NUTRITION FOR FOODSERVICE ETC (SET:TXT/ST WKBK) (P)
by Drummond, Karen Eich, Brefere, L...
ISBN-13: 9780471442400
ISBN-10: 0471442402
List Price: $65.00
14.
Nutrition for the Foodservice Professional
by Eich Drummond, Karen
ISBN-13: 9780442021146
ISBN-10: 0442021143
List Price: $41.95
15.
Dictionary of Nutrition and Dietetics
by Drummond, Karen Eich
ISBN-13: 9780442022259
ISBN-10: 0442022255
List Price: $41.95
16.
Dictionary of Nutrition and Dietetics
by Drummond, Karen Eich
ISBN-13: 9780471293705
ISBN-10: 0471293709
List Price: $70.00
17.
Differentiated Instruction For The Middle School Language Arts Teacher (Differentiated Instr...
by D'Amico, Joan, Drummond, Karen E...
ISBN-13: 9780787984663
ISBN-10: 0787984663
Paperback, 2009
List Price: $29.95
18.
Differentiated Instruction for the Middle School Science Teacher: Activities and Strategies ...
by D'Amico, Joan, Drummond, Karen E...
ISBN-13: 9780787984670
ISBN-10: 0787984671
Paperback, 2010
List Price: $29.95
19.
Science Chef 100 Fun Food Experiments and Recipes for Kids
by D'Amico, Joan, Drummond, Karen E...
ISBN-13: 9780471310457
ISBN-10: 047131045X
List Price: $15.95
20.
Us History Cookbook Delicious Recipes and Exciting Events from the Past
by D'Amico, Joan, Drummond, Karen E...
ISBN-13: 9780471136026
ISBN-10: 0471136026
Paperback, 2003
List Price: $14.95
21.
United States Cookbook Fabulous Foods and Fascinating Facts from All 50 States
by D'Amico, Joan, Drummond, Karen E...
ISBN-13: 9780471358398
ISBN-10: 0471358398
Paperback, 2000
List Price: $12.95
22.
Math Chef Over 60 Math Activities and Recipes for Kids
by D'Amico, Joan, Drummond, Karen Eich
ISBN-13: 9780471138136
ISBN-10: 0471138134
List Price: $14.95
23.
So You Want To Be A Chef? Your Guide to Culinary Careers
by Brefere, Lisa M., Drummond, Kare...
ISBN-13: 9780471646914
ISBN-10: 0471646911
Paperback, 2005
List Price: $50.00
24.
Nutrition for Food Service and Culinary Professionals
by Drummond, Karen Eich, Brefere, L...
ISBN-13: 9780471312765
ISBN-10: 0471312762
List Price: $80.00
25.
Your Hospitality Field Experience A Student Workbook
by Miller, Jack E., Drummond, Karen...
ISBN-13: 9780471053279
ISBN-10: 0471053279
Paperback, 1995
List Price: $102.95
