Bob's Red Mill Baking Book More Than 400 Recipes Featuring Whole & Healthy Grains

From Bob's Red Mill, the nation's leading miller of the most diverse selection of natural whole gram foods, comes this exciting collection of more than 500 wholesome baking recipes that reflect Bob's Red Mill's dedication to healthful eating. This invaluable baker's resource provides home bakers with delicious ways to use whole and other healthful grains and flours to suit their dietary, allergic, and basic baking needs. Including new and traditional recipes, and featuring a collection of recipes from prominent bakers and chefs,Ettinger, John is the author of 'Bob's Red Mill Baking Book More Than 400 Recipes Featuring Whole & Healthy Grains', published 2006 under ISBN 9780762427444 and ISBN 0762427442.