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Restaurant Operations Management Principles And Practices Own it? Sell it for $14.00

Restaurant Operations Management Principles And Practices

Author: 

, 


ISBN-13: 

9780131100909


ISBN: 

0131100904


Pub Date: 
Publisher:  Prentice Hall
Summary: Jack D. Ninemeier is a professor in The School of Hospitality Business at Michigan State University.

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Product Details
ISBN-13:

9780131100909


ISBN:

0131100904


Pub Date:
Publisher: Prentice Hall
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