1927903
9781592282883
Katie Letcher Lyle's articles on wild food have appeared in Americana, Country Journal, and Blue Ridge Country. She is an award-winning cook, She lives in VirginiaLyle, Katie Letcher is the author of 'Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts', published 2004 under ISBN 9781592282883 and ISBN 1592282881.
[read more]